I also always connect Pie to Thanksgiving (all this pumpkiness ♥) though since we never had Thanksgiving I sort of never got around to be seriously confronted with the Pie-thing. Until this year.
I got invited to my friends place and was suddenly facing this whole Thanksgiving-Pie-concept. But you know me better as that I would give up, right?!
So here we go:
My own double-chocolate-pecan-pie-Thanksgiving-challenge
(Recipe from Annie's eats. And since this was my first Pie ever (I know I mentioned that, but I so have to mention it again! :P) I just really followed every single step. So here you go...
|Pots? Check! Recipe? Check! Cups (ahhhh I bought my very first own set of cups!!!♥) Check! Ingredients? Check! Let's go!!|
|I love butter for baking!|
|First step. Refrigerate.|
|Getting some support ;)|
|Who says a girl can't handle a knife!?|
|Second step: Roll! And If you're lacking tools: Starbucks To go cups are awesome! ;)|
|Sneaking outside while the dough is in the fridge again...|
|Preparing the filling...|
|So just that you know: Not everything turned out the way it was supposed to be...|
|...though you can always just go on and see how it turns out at the end, right?|
|And I wouldn't say it turned out that bad ;)|
Happy Thanksgiving and a thumbs up for cool challenges in your life! (Uh! And I didn't take any pie home again...I think that's good, isn't it!) ;)
Oh and so just that you get an impression...there was heaps and heaps and heaps of really really delicious food!
Thank you so much for having me!:)